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Tuesday, January 19, 2010
Yummy Nummy Strawberries and Cream Yogurt Pops
2 1/2 cups soy yogurt
1 1/2 cups fresh or frozen strawberries
1/2 cup orange juice concentrate
1/4 tsp vanilla extract
Blend until rich and creamy. Pour into popsicle molds and freeze until hard!
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Luscious Vegan Recipes
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2010
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January
(7)
Artichoke Stuffed Spaghetti Squash
Vegan Pumpkin Cheesecake
Bad Grrl Chocolate Silk Pie
Yummy Nummy Strawberries and Cream Yogurt Pops
Vegan Chocolate Chip Cookie Recipe
Banana Nut Protein Rich Smoothie
Vegan Peanut Butter Cookie Recipe
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